Party Platters & Prepared Dinners

Call Cafe at 252-305-4166 to place your order!

Platters:

Pinwheel Sandwich Rolls – serves up to 10 people $35
Turkey & Guacamole, Italian, BLT

 

Assorted Wrap Platter (cut in half) – serves up to 10 people $60
Chicken Salad, Egg salad, BLT, Turkey & Provolone

 

Assorted Sub Platter (cut in thirds) – serves up to 10 people $60
Turkey, Ham, Salami, Bacon, Swiss, Cheddar & Provolone

 

Mini Croissants – serves up to 10 people $50
Filled with Chicken Salad, and Tuna Salad

 

Crudites with Hummus and Green Goddess for dipping
serves up to 10 people $45
Celery, Carrot, Cucumber, Tomato, Crostinis

 

AntiPasto Platter – feeds up to 10 people $60
Assorted Meats, Cheeses, Olives and Pickled Vegetables

 

Caprese Platter – serves up to 10 people $45
Fresh Mozzarella, Tomato, Pesto, Balsamic Reduction, Pickled Onions

 

Fruit and Cheese Platter – serves up to 10 people $60
Swiss, Pepper Jack, Cheddar, Grapes, Strawberries, Assorted Crackers

 

Fresh Fruit Platter – serves up to 10 people $45
Pineapple, Melon, Strawberries, Grapes, Lemon-Cream Dipping Sauce

 
 

Salad:

serves 4-6

 

Strawberry & Spinach Salad – with red onions, toasted almonds, blue cheese crumbles, and red wine vinaigrette $35 (*GF)

 

Fig Salad – with dried figs, candied pecans, goat cheese, mixed greens and balsamic vinaigrette $35 (*GF)

 

Garden Salad – with mixed greens, tomatoes, cucumbers, onions, carrots and choice of dressing (green goddess, balsamic vinaigrette, red wine vinaigrette $30 (*V, *GF)

 

Kale and Carrot Salad – with candied almonds, dried cranberries and carrot-ginger dressing $30 (*V, *GF)

 

Soup by the Quart:

Carrot-Ginger $12 (*V, *GF)

 

Creamy Crab $16

 

Black Bean & Sweet Potato Chili $16 (*V, *GF)

 

Kale & Sausage Soup $16 (*GF)

 

Sides:

serves 6

 

Pasta Salad $12/qt

 

Potato Salad $10/qt (*GF)

 

Tabbouleh Salad $12/qt (*V)

 

Fruit Salad with mint syrup $12/qt (*V, *GF)

 

Chicken Salad (2lb) $25 (*GF)

 

Tuna Salad (2lb) $35 (*GF)

 

Desserts:

Brownie Bites, Small Cookies, Mini Cupcakes $8/dozen

 

Chocolate Covered Strawberries $16/dozen

 

Chocolate Covered Macaroons $18/dozen

 

Breakfast:

Breakfast Pastries $20/dozen

 

Cinnamon Buns $26/dozen

 

Mini Quiche $20/dozen
Bacon, Sausage, or Broccoli & Cheese

 

Frittata – Feeds up to 12 $35 (*GF)
Filling options:
-Broccoli & cheddar
-Bacon, caramelized onion & swiss
-Sausage, red pepper & pepper Jack
-Portobello, pesto & provolone

 

Overnight Oats $20/qt
With muesli, dried fruit, nuts, almond milk (*V)

 

Homemade Protein Bars $35/dozen
Assorted Flavors, no added sugar (*V, *GF)

 

Chocolate Filled Croissant $24/dozen

 

Fresh Pressed Juice $18/qt (*V, *GF)
Green – kale, pineapple, apple, mint, lime, ginger, coconut
Orange – Carrot, orange, lemon, turmeric, cayenne, coconut
Red – Beet, watermelon, lemon, ginger, strawberry, coconut
*Lemon-Ginger Immunity Shots w/ turmeric and cayenne – $3

 

Prepared Dinners:

serves 4-6

 

NC Shrimp & Cheesy Stoneground Grits – blackened andouille sausage, peppers, mushrooms, onions, zucchini. Served with roasted baby potatoes and mini croissants $60

 

Pesto Pasta with Herb Marinated Chicken – served with roasted broccoli and cauliflower and homemade brioche dinner rolls $55

 

Meatloaf with Gravy – served with roasted garlic mashed potatoes, glazed carrots and homemade brioche dinner rolls $50

 

Ginger-Soy Marinated Portobellos Stuffed with Roasted Vegetable – served with rice pilaf and peanut sauce $50 (*V )

 

Turmeric Roasted Cauliflower and Sweet Potato – served with quinoa, roasted chick peas and cashews and carrot-ginger sauce $50 (*V )

 

Vegan – *V
Gluten Free – *GF
For disposable plateware, flatware, napkins, plastic cups add $1/person